Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Belarus based on real-time market data.
| Job Title | Salary / year (BYN) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 68,360 BYN | $20,931.63 | Top 10% |
| Hotel Manager | 62,060 BYN | $19,002.59 | Top 10% |
| Cluster Director | 54,280 BYN | $16,620.37 | Top 10% |
| Fleet Manager | 52,300 BYN | $16,014.1 | Top 10% |
| Assistant Hospitality Manager | 50,080 BYN | $15,334.35 | Top 10% |
| Regional Restaurant Manager | 48,300 BYN | $14,789.32 | Middle 40% |
| Hotel Sales Manager | 47,720 BYN | $14,611.72 | Middle 40% |
| Assistant Food and Beverage Director | 46,400 BYN | $14,207.54 | Middle 40% |
| Food Service Manager | 46,400 BYN | $14,207.54 | Middle 40% |
| Club Manager | 43,520 BYN | $13,325.69 | Middle 40% |
| Room Reservations Manager | 43,080 BYN | $13,190.97 | Middle 40% |
| Food and Beverage Manager | 42,040 BYN | $12,872.52 | Middle 40% |
| Food Service Director | 42,040 BYN | $12,872.52 | Middle 40% |
| Room Service Manager | 42,040 BYN | $12,872.52 | Middle 40% |
| Restaurant Manager | 41,820 BYN | $12,805.16 | Middle 40% |
| Cluster Revenue Manager | 41,700 BYN | $12,768.42 | Middle 40% |
| Casino Shift Manager | 41,560 BYN | $12,725.55 | Middle 40% |
| Coffee Shop Manager | 40,240 BYN | $12,321.37 | Middle 40% |
| Motel Manager | 39,160 BYN | $11,990.67 | Middle 40% |
| Guest Service Executive | 38,060 BYN | $11,653.86 | Middle 40% |
| Food Consultant | 37,200 BYN | $11,390.53 | Middle 40% |
| Hotel Service Supervisor | 37,200 BYN | $11,390.53 | Middle 40% |
| Travel Consultant | 34,160 BYN | $10,459.69 | Middle 40% |
| Fine Dining Restaurant Chef | 33,960 BYN | $10,398.45 | Middle 40% |
| Fine Dining Cook | 33,440 BYN | $10,239.23 | Middle 40% |
| Corporate Sous Chef | 31,940 BYN | $9,779.93 | Middle 40% |
| Corporate Travel Consultant | 31,340 BYN | $9,596.21 | Middle 40% |
| Tour Consultant | 31,340 BYN | $9,596.21 | Middle 40% |
| Chef De Cuisine | 31,180 BYN | $9,547.22 | Middle 40% |
| Duty Manager | 29,540 BYN | $9,045.06 | Middle 40% |
| Food Service Sales | 29,540 BYN | $9,045.06 | Middle 40% |
| Beverage Manager | 29,320 BYN | $8,977.7 | Middle 40% |
| Tour Manager | 27,620 BYN | $8,457.16 | Middle 40% |
| Supervisor of Food Services | 27,480 BYN | $8,414.29 | Middle 40% |
| Executive Chef | 27,380 BYN | $8,383.67 | Middle 40% |
| Front Office Manager | 25,680 BYN | $7,863.14 | Middle 40% |
| Sous Chef | 25,680 BYN | $7,863.14 | Middle 40% |
| Bakery Manager | 25,660 BYN | $7,857.02 | Middle 40% |
| Food Safety Coordinator | 25,440 BYN | $7,789.65 | Middle 40% |
| Head Chef | 25,160 BYN | $7,703.92 | Middle 40% |
| Special Events Coordinator | 25,160 BYN | $7,703.92 | Middle 40% |
| Assistant Tour Manager | 24,840 BYN | $7,605.93 | Middle 40% |
| Buffet Manager | 23,700 BYN | $7,256.87 | Middle 40% |
| Conference Services Manager | 23,700 BYN | $7,256.87 | Middle 40% |
| Demi Chef | 23,500 BYN | $7,195.63 | Middle 40% |
| Dietary Aide | 23,500 BYN | $7,195.63 | Middle 40% |
| Tour Guide | 23,400 BYN | $7,165.01 | Middle 40% |
| Cafeteria Manager | 22,420 BYN | $6,864.94 | Middle 40% |
| Bar Manager | 22,400 BYN | $6,858.81 | Middle 40% |
| Chef | 21,640 BYN | $6,626.1 | Middle 40% |
| Assistant Food and Beverage Controller | 21,560 BYN | $6,601.61 | Middle 40% |
| Conference and Sales Coordinator | 21,560 BYN | $6,601.61 | Middle 40% |
| Buffet Chef | 21,400 BYN | $6,552.62 | Middle 40% |
| Executive Pastry Chef | 21,020 BYN | $6,436.26 | Middle 40% |
| Kitchen Manager | 20,460 BYN | $6,264.79 | Middle 40% |
| Travel Agent | 20,460 BYN | $6,264.79 | Middle 40% |
| Chain Store Customer Support | 20,120 BYN | $6,160.68 | Middle 40% |
| Fast Food Shift Supervisor | 19,480 BYN | $5,964.72 | Middle 40% |
| Quality, Health and Safety Coordinator | 19,380 BYN | $5,934.1 | Middle 40% |
| Production Operator | 19,200 BYN | $5,878.98 | Middle 40% |
| Dining Room Supervisor | 19,060 BYN | $5,836.11 | Middle 40% |
| Line Cook | 18,940 BYN | $5,799.37 | Middle 40% |
| Pastry Chef | 18,940 BYN | $5,799.37 | Middle 40% |
| Kitchen Supervisor | 18,900 BYN | $5,787.12 | Middle 40% |
| Events Coordinator | 17,860 BYN | $5,468.68 | Middle 40% |
| Fast Food Cook | 17,860 BYN | $5,468.68 | Middle 40% |
| Banquet Manager | 17,760 BYN | $5,438.06 | Middle 40% |
| Guest Service Representative | 17,100 BYN | $5,235.97 | Middle 40% |
| Cook | 16,980 BYN | $5,199.23 | Middle 40% |
| Bakery Superintendent | 16,720 BYN | $5,119.61 | Middle 40% |
| Bar Supervisor | 16,720 BYN | $5,119.61 | Middle 40% |
| Head Concierge | 15,700 BYN | $4,807.29 | Middle 40% |
| Croupier | 15,580 BYN | $4,770.55 | Middle 40% |
| Cafeteria Supervisor | 14,820 BYN | $4,537.84 | Middle 40% |
| All Rounder | 14,660 BYN | $4,488.85 | Middle 40% |
| Barista | 14,660 BYN | $4,488.85 | Middle 40% |
| Front Desk Agent | 14,620 BYN | $4,476.6 | Middle 40% |
| Front Desk Clerk | 13,780 BYN | $4,219.39 | Middle 40% |
| Banquet Server | 13,660 BYN | $4,182.65 | Middle 40% |
| Bar Attendant | 13,660 BYN | $4,182.65 | Middle 40% |
| Pastrycooking and Baking Assistant | 13,660 BYN | $4,182.65 | Middle 40% |
| Banquet Captain | 13,560 BYN | $4,152.03 | Middle 40% |
| Bartender | 13,560 BYN | $4,152.03 | Middle 40% |
| Baker and Pastrycook | 13,540 BYN | $4,145.91 | Middle 40% |
| Cafeteria Assistant | 13,540 BYN | $4,145.91 | Middle 40% |
| Hotel Desk Clerk | 13,540 BYN | $4,145.91 | Middle 40% |
| Buffet Host | 12,840 BYN | $3,931.57 | Middle 40% |
| Food Server | 12,840 BYN | $3,931.57 | Middle 40% |
| Concierge | 12,760 BYN | $3,907.07 | Middle 40% |
| Cake Decorator | 12,620 BYN | $3,864.21 | Middle 40% |
| Confectionery Baker | 12,620 BYN | $3,864.21 | Middle 40% |
| Bellman | 12,300 BYN | $3,766.22 | Middle 40% |
| Bistro Attendant | 12,200 BYN | $3,735.6 | Middle 40% |
| Cocktail Server | 12,200 BYN | $3,735.6 | Middle 40% |
| Culinary Assistant | 12,020 BYN | $3,680.49 | Middle 40% |
| Inventory Coordinator | 12,000 BYN | $3,674.36 | Middle 40% |
| Hostess / Host | 11,880 BYN | $3,637.62 | Middle 40% |
| Receptionist | 11,880 BYN | $3,637.62 | Middle 40% |
| Hotel Staff | 11,040 BYN | $3,380.41 | Middle 40% |
| Kitchen Staff | 11,040 BYN | $3,380.41 | Middle 40% |
| Dishwasher | 10,380 BYN | $3,178.32 | Middle 40% |
| Food Service Worker | 10,080 BYN | $3,086.47 | Middle 40% |
| Waiter / Waitress | 10,080 BYN | $3,086.47 | Middle 40% |
| Restaurant Server | 10,000 BYN | $3,061.97 | Middle 40% |
| Culinary Associate | 9,960 BYN | $3,049.72 | Middle 40% |
| Assistant Storekeeper | 9,460 BYN | $2,896.62 | Middle 40% |
| Hotel Maid | 9,440 BYN | $2,890.5 | Middle 40% |
| Assistant Executive Housekeeper | 8,880 BYN | $2,719.03 | Middle 40% |
| Luggage Porter | 8,560 BYN | $2,621.05 | Middle 40% |
| Butcher and Slaughterer | 8,100 BYN | $2,480.2 | Bottom 50% |