Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Colombia based on real-time market data.
| Job Title | Salary / year (COP) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 106,198,200 COP | $27,491.27 | Middle 40% |
| Hotel Manager | 99,241,400 COP | $25,690.38 | Middle 40% |
| Cluster Director | 86,759,500 COP | $22,459.22 | Middle 40% |
| Fleet Manager | 85,440,100 COP | $22,117.67 | Middle 40% |
| Hotel Sales Manager | 78,121,700 COP | $20,223.18 | Middle 40% |
| Regional Restaurant Manager | 77,159,200 COP | $19,974.02 | Middle 40% |
| Assistant Hospitality Manager | 76,560,700 COP | $19,819.08 | Middle 40% |
| Assistant Food and Beverage Director | 74,879,200 COP | $19,383.8 | Middle 40% |
| Food Service Director | 69,241,100 COP | $17,924.28 | Middle 40% |
| Restaurant Manager | 69,001,000 COP | $17,862.12 | Middle 40% |
| Food Service Manager | 68,760,500 COP | $17,799.87 | Middle 40% |
| Casino Shift Manager | 65,041,800 COP | $16,837.21 | Middle 40% |
| Coffee Shop Manager | 64,681,900 COP | $16,744.05 | Middle 40% |
| Room Reservations Manager | 64,560,300 COP | $16,712.57 | Middle 40% |
| Cluster Revenue Manager | 64,439,700 COP | $16,681.35 | Middle 40% |
| Food and Beverage Manager | 64,319,500 COP | $16,650.23 | Middle 40% |
| Room Service Manager | 64,319,500 COP | $16,650.23 | Middle 40% |
| Club Manager | 64,198,300 COP | $16,618.86 | Middle 40% |
| Hotel Service Supervisor | 58,559,300 COP | $15,159.11 | Middle 40% |
| Guest Service Executive | 57,118,900 COP | $14,786.23 | Middle 40% |
| Food Consultant | 55,440,900 COP | $14,351.85 | Middle 40% |
| Motel Manager | 55,201,700 COP | $14,289.93 | Middle 40% |
| Corporate Travel Consultant | 52,800,100 COP | $13,668.23 | Middle 40% |
| Fine Dining Restaurant Chef | 51,479,800 COP | $13,326.45 | Middle 40% |
| Fine Dining Cook | 50,878,500 COP | $13,170.79 | Middle 40% |
| Travel Consultant | 50,519,600 COP | $13,077.89 | Middle 40% |
| Corporate Sous Chef | 49,198,300 COP | $12,735.85 | Middle 40% |
| Tour Consultant | 48,239,000 COP | $12,487.51 | Middle 40% |
| Chef De Cuisine | 47,519,800 COP | $12,301.34 | Middle 40% |
| Tour Manager | 45,839,700 COP | $11,866.41 | Middle 40% |
| Supervisor of Food Services | 44,878,500 COP | $11,617.59 | Middle 40% |
| Beverage Manager | 44,398,300 COP | $11,493.28 | Middle 40% |
| Food Service Sales | 42,479,000 COP | $10,996.44 | Middle 40% |
| Head Chef | 42,479,000 COP | $10,996.44 | Middle 40% |
| Bakery Manager | 42,000,700 COP | $10,872.62 | Middle 40% |
| Conference Services Manager | 40,439,700 COP | $10,468.53 | Middle 40% |
| Duty Manager | 40,439,700 COP | $10,468.53 | Middle 40% |
| Special Events Coordinator | 40,321,500 COP | $10,437.93 | Middle 40% |
| Buffet Manager | 39,960,800 COP | $10,344.56 | Middle 40% |
| Sous Chef | 39,481,900 COP | $10,220.58 | Middle 40% |
| Executive Chef | 39,241,100 COP | $10,158.25 | Middle 40% |
| Bar Manager | 39,119,300 COP | $10,126.72 | Middle 40% |
| Food Safety Coordinator | 38,878,700 COP | $10,064.44 | Middle 40% |
| Front Office Manager | 37,318,700 COP | $9,660.6 | Middle 40% |
| Demi Chef | 35,521,100 COP | $9,195.26 | Middle 40% |
| Travel Agent | 35,398,900 COP | $9,163.63 | Middle 40% |
| Tour Guide | 34,919,600 COP | $9,039.55 | Middle 40% |
| Assistant Tour Manager | 34,679,400 COP | $8,977.37 | Middle 40% |
| Buffet Chef | 34,561,900 COP | $8,946.96 | Middle 40% |
| Chef | 34,198,600 COP | $8,852.91 | Middle 40% |
| Cafeteria Manager | 33,961,700 COP | $8,791.58 | Middle 40% |
| Conference and Sales Coordinator | 33,721,200 COP | $8,729.33 | Middle 40% |
| Kitchen Manager | 33,721,200 COP | $8,729.33 | Middle 40% |
| Dietary Aide | 33,599,200 COP | $8,697.74 | Middle 40% |
| Quality, Health and Safety Coordinator | 32,519,500 COP | $8,418.24 | Middle 40% |
| Executive Pastry Chef | 31,919,300 COP | $8,262.87 | Middle 40% |
| Assistant Food and Beverage Controller | 31,678,800 COP | $8,200.61 | Middle 40% |
| Line Cook | 31,559,900 COP | $8,169.84 | Middle 40% |
| Cook | 30,721,900 COP | $7,952.9 | Middle 40% |
| Dining Room Supervisor | 30,479,000 COP | $7,890.03 | Middle 40% |
| Fast Food Shift Supervisor | 30,479,000 COP | $7,890.03 | Middle 40% |
| Production Operator | 29,641,500 COP | $7,673.22 | Middle 40% |
| Chain Store Customer Support | 29,278,200 COP | $7,579.18 | Middle 40% |
| Kitchen Supervisor | 29,278,200 COP | $7,579.18 | Middle 40% |
| Pastry Chef | 28,919,800 COP | $7,486.4 | Middle 40% |
| Banquet Manager | 28,078,900 COP | $7,268.72 | Middle 40% |
| Events Coordinator | 28,078,900 COP | $7,268.72 | Middle 40% |
| Bakery Superintendent | 27,960,400 COP | $7,238.04 | Middle 40% |
| Fast Food Cook | 27,479,000 COP | $7,113.42 | Middle 40% |
| Head Concierge | 27,361,200 COP | $7,082.93 | Middle 40% |
| Bar Supervisor | 25,561,400 COP | $6,617.02 | Middle 40% |
| Cafeteria Supervisor | 25,200,800 COP | $6,523.67 | Middle 40% |
| Croupier | 24,359,000 COP | $6,305.76 | Middle 40% |
| Guest Service Representative | 24,359,000 COP | $6,305.76 | Middle 40% |
| Barista | 22,918,100 COP | $5,932.75 | Middle 40% |
| Banquet Captain | 22,558,900 COP | $5,839.77 | Middle 40% |
| Inventory Coordinator | 21,841,900 COP | $5,654.16 | Middle 40% |
| All Rounder | 21,719,900 COP | $5,622.58 | Middle 40% |
| Front Desk Agent | 21,478,100 COP | $5,559.98 | Middle 40% |
| Front Desk Clerk | 21,361,700 COP | $5,529.85 | Middle 40% |
| Hostess / Host | 21,361,700 COP | $5,529.85 | Middle 40% |
| Hotel Desk Clerk | 21,361,700 COP | $5,529.85 | Middle 40% |
| Confectionery Baker | 21,121,400 COP | $5,467.65 | Middle 40% |
| Bartender | 20,760,500 COP | $5,374.22 | Middle 40% |
| Receptionist | 20,639,100 COP | $5,342.79 | Middle 40% |
| Cake Decorator | 20,281,100 COP | $5,250.12 | Middle 40% |
| Cafeteria Assistant | 19,799,400 COP | $5,125.42 | Middle 40% |
| Pastrycooking and Baking Assistant | 19,678,200 COP | $5,094.05 | Middle 40% |
| Kitchen Staff | 19,439,300 COP | $5,032.2 | Middle 40% |
| Bistro Attendant | 19,321,100 COP | $5,001.61 | Middle 40% |
| Buffet Host | 18,840,100 COP | $4,877.09 | Middle 40% |
| Baker and Pastrycook | 18,598,500 COP | $4,814.55 | Middle 40% |
| Bar Attendant | 18,598,500 COP | $4,814.55 | Middle 40% |
| Waiter / Waitress | 18,479,600 COP | $4,783.77 | Middle 40% |
| Hotel Staff | 18,359,600 COP | $4,752.71 | Middle 40% |
| Banquet Server | 17,879,000 COP | $4,628.29 | Middle 40% |
| Cocktail Server | 17,879,000 COP | $4,628.29 | Middle 40% |
| Food Server | 17,640,500 COP | $4,566.55 | Middle 40% |
| Food Service Worker | 17,640,500 COP | $4,566.55 | Middle 40% |
| Restaurant Server | 17,399,400 COP | $4,504.14 | Middle 40% |
| Bellman | 17,159,700 COP | $4,442.09 | Middle 40% |
| Concierge | 17,159,700 COP | $4,442.09 | Middle 40% |
| Assistant Executive Housekeeper | 16,561,800 COP | $4,287.31 | Middle 40% |
| Culinary Associate | 16,320,700 COP | $4,224.9 | Middle 40% |
| Butcher and Slaughterer | 15,719,900 COP | $4,069.37 | Middle 40% |
| Culinary Assistant | 15,599,800 COP | $4,038.28 | Middle 40% |
| Hotel Maid | 14,760,200 COP | $3,820.94 | Middle 40% |
| Luggage Porter | 14,519,400 COP | $3,758.6 | Middle 40% |
| Assistant Storekeeper | 14,400,800 COP | $3,727.9 | Middle 40% |
| Dishwasher | 14,280,500 COP | $3,696.76 | Middle 40% |