Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Cyprus based on real-time market data.
| Job Title | Salary / year (EUR) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 48,820 EUR | $52,398.82 | Middle 40% |
| Hotel Manager | 45,720 EUR | $49,071.57 | Middle 40% |
| Fleet Manager | 41,660 EUR | $44,713.95 | Middle 40% |
| Cluster Director | 38,620 EUR | $41,451.09 | Middle 40% |
| Hotel Sales Manager | 35,560 EUR | $38,166.78 | Middle 40% |
| Assistant Hospitality Manager | 35,520 EUR | $38,123.84 | Middle 40% |
| Food Service Manager | 34,960 EUR | $37,522.79 | Middle 40% |
| Assistant Food and Beverage Director | 34,540 EUR | $37,072 | Middle 40% |
| Regional Restaurant Manager | 34,280 EUR | $36,792.94 | Middle 40% |
| Restaurant Manager | 32,200 EUR | $34,560.47 | Middle 40% |
| Coffee Shop Manager | 32,020 EUR | $34,367.27 | Middle 40% |
| Room Service Manager | 32,020 EUR | $34,367.27 | Middle 40% |
| Room Reservations Manager | 30,700 EUR | $32,950.51 | Middle 40% |
| Club Manager | 30,220 EUR | $32,435.32 | Middle 40% |
| Casino Shift Manager | 28,860 EUR | $30,975.62 | Middle 40% |
| Cluster Revenue Manager | 28,860 EUR | $30,975.62 | Middle 40% |
| Food and Beverage Manager | 27,560 EUR | $29,580.33 | Middle 40% |
| Food Service Director | 27,560 EUR | $29,580.33 | Middle 40% |
| Motel Manager | 26,020 EUR | $27,927.43 | Middle 40% |
| Food Consultant | 25,940 EUR | $27,841.57 | Middle 40% |
| Hotel Service Supervisor | 24,860 EUR | $26,682.4 | Middle 40% |
| Guest Service Executive | 24,200 EUR | $25,974.02 | Middle 40% |
| Chef De Cuisine | 23,400 EUR | $25,115.37 | Middle 40% |
| Fine Dining Restaurant Chef | 23,380 EUR | $25,093.9 | Middle 40% |
| Corporate Travel Consultant | 22,660 EUR | $24,321.12 | Middle 40% |
| Travel Consultant | 22,420 EUR | $24,063.53 | Middle 40% |
| Fine Dining Cook | 21,980 EUR | $23,591.28 | Middle 40% |
| Tour Consultant | 21,980 EUR | $23,591.28 | Middle 40% |
| Supervisor of Food Services | 21,640 EUR | $23,226.35 | Middle 40% |
| Tour Manager | 21,560 EUR | $23,140.49 | Middle 40% |
| Food Service Sales | 20,520 EUR | $22,024.25 | Middle 40% |
| Duty Manager | 20,120 EUR | $21,594.93 | Middle 40% |
| Corporate Sous Chef | 19,940 EUR | $21,401.73 | Middle 40% |
| Special Events Coordinator | 19,860 EUR | $21,315.87 | Middle 40% |
| Head Chef | 19,480 EUR | $20,908.01 | Middle 40% |
| Food Safety Coordinator | 19,200 EUR | $20,607.48 | Middle 40% |
| Conference Services Manager | 19,020 EUR | $20,414.29 | Middle 40% |
| Beverage Manager | 18,940 EUR | $20,328.42 | Middle 40% |
| Bakery Manager | 18,900 EUR | $20,285.49 | Middle 40% |
| Buffet Manager | 17,860 EUR | $19,169.25 | Middle 40% |
| Kitchen Manager | 17,540 EUR | $18,825.8 | Middle 40% |
| Cafeteria Manager | 17,260 EUR | $18,525.27 | Middle 40% |
| Dining Room Supervisor | 17,020 EUR | $18,267.68 | Middle 40% |
| Executive Chef | 16,980 EUR | $18,224.74 | Middle 40% |
| Buffet Chef | 16,880 EUR | $18,117.41 | Middle 40% |
| Dietary Aide | 16,880 EUR | $18,117.41 | Middle 40% |
| Bar Manager | 16,720 EUR | $17,945.68 | Middle 40% |
| Sous Chef | 16,720 EUR | $17,945.68 | Middle 40% |
| Travel Agent | 16,720 EUR | $17,945.68 | Middle 40% |
| Assistant Tour Manager | 16,400 EUR | $17,602.23 | Middle 40% |
| Demi Chef | 15,380 EUR | $16,507.45 | Middle 40% |
| Front Office Manager | 15,300 EUR | $16,421.59 | Middle 40% |
| Assistant Food and Beverage Controller | 14,840 EUR | $15,927.87 | Middle 40% |
| Executive Pastry Chef | 14,840 EUR | $15,927.87 | Middle 40% |
| Chef | 14,820 EUR | $15,906.4 | Middle 40% |
| Kitchen Supervisor | 14,620 EUR | $15,691.74 | Middle 40% |
| Cook | 14,540 EUR | $15,605.88 | Middle 40% |
| Fast Food Cook | 14,540 EUR | $15,605.88 | Middle 40% |
| Fast Food Shift Supervisor | 14,200 EUR | $15,240.95 | Middle 40% |
| Banquet Manager | 13,900 EUR | $14,918.96 | Middle 40% |
| Bakery Superintendent | 13,780 EUR | $14,790.16 | Middle 40% |
| Line Cook | 13,560 EUR | $14,554.04 | Middle 40% |
| Conference and Sales Coordinator | 13,100 EUR | $14,060.31 | Middle 40% |
| Tour Guide | 13,100 EUR | $14,060.31 | Middle 40% |
| Bar Supervisor | 13,060 EUR | $14,017.38 | Middle 40% |
| Croupier | 12,760 EUR | $13,695.39 | Middle 40% |
| Pastry Chef | 12,620 EUR | $13,545.13 | Middle 40% |
| All Rounder | 12,300 EUR | $13,201.67 | Middle 40% |
| Quality, Health and Safety Coordinator | 12,240 EUR | $13,137.27 | Middle 40% |
| Cafeteria Supervisor | 12,200 EUR | $13,094.34 | Middle 40% |
| Banquet Captain | 12,020 EUR | $12,901.14 | Middle 40% |
| Production Operator | 12,000 EUR | $12,879.68 | Middle 40% |
| Chain Store Customer Support | 11,360 EUR | $12,192.76 | Middle 40% |
| Head Concierge | 11,360 EUR | $12,192.76 | Middle 40% |
| Events Coordinator | 10,980 EUR | $11,784.9 | Middle 40% |
| Hostess / Host | 10,320 EUR | $11,076.52 | Middle 40% |
| Banquet Server | 10,100 EUR | $10,840.4 | Middle 40% |
| Cafeteria Assistant | 10,100 EUR | $10,840.4 | Middle 40% |
| Barista | 9,980 EUR | $10,711.6 | Middle 40% |
| Inventory Coordinator | 9,980 EUR | $10,711.6 | Middle 40% |
| Guest Service Representative | 9,740 EUR | $10,454 | Middle 40% |
| Bartender | 9,460 EUR | $10,153.48 | Middle 40% |
| Receptionist | 9,460 EUR | $10,153.48 | Middle 40% |
| Bar Attendant | 9,360 EUR | $10,046.15 | Middle 40% |
| Food Server | 8,960 EUR | $9,616.83 | Middle 40% |
| Buffet Host | 8,780 EUR | $9,423.63 | Middle 40% |
| Hotel Staff | 8,780 EUR | $9,423.63 | Middle 40% |
| Cake Decorator | 8,560 EUR | $9,187.5 | Middle 40% |
| Assistant Storekeeper | 8,440 EUR | $9,058.71 | Middle 40% |
| Luggage Porter | 8,440 EUR | $9,058.71 | Middle 40% |
| Restaurant Server | 8,420 EUR | $9,037.24 | Middle 40% |
| Confectionery Baker | 8,100 EUR | $8,693.78 | Bottom 50% |
| Front Desk Agent | 8,100 EUR | $8,693.78 | Bottom 50% |
| Front Desk Clerk | 8,100 EUR | $8,693.78 | Bottom 50% |
| Hotel Desk Clerk | 8,100 EUR | $8,693.78 | Bottom 50% |
| Culinary Assistant | 7,620 EUR | $8,178.6 | Bottom 50% |
| Baker and Pastrycook | 7,240 EUR | $7,770.74 | Bottom 50% |
| Bistro Attendant | 7,240 EUR | $7,770.74 | Bottom 50% |
| Cocktail Server | 7,240 EUR | $7,770.74 | Bottom 50% |
| Kitchen Staff | 7,240 EUR | $7,770.74 | Bottom 50% |
| Pastrycooking and Baking Assistant | 7,080 EUR | $7,599.01 | Bottom 50% |
| Culinary Associate | 6,760 EUR | $7,255.55 | Bottom 50% |
| Food Service Worker | 6,440 EUR | $6,912.09 | Bottom 50% |
| Waiter / Waitress | 6,440 EUR | $6,912.09 | Bottom 50% |
| Bellman | 6,280 EUR | $6,740.36 | Bottom 50% |
| Butcher and Slaughterer | 6,080 EUR | $6,525.7 | Bottom 50% |
| Dishwasher | 6,080 EUR | $6,525.7 | Bottom 50% |
| Assistant Executive Housekeeper | 5,960 EUR | $6,396.91 | Bottom 50% |
| Concierge | 5,960 EUR | $6,396.91 | Bottom 50% |
| Hotel Maid | 5,200 EUR | $5,581.19 | Bottom 50% |