🇪🇬 Market Updated March 3, 2026

Food / Hospitality / Tourism / Catering Salaries in Egypt

Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Egypt based on real-time market data.

Avg Category Salary / year
72,267 EGP
Highest Salary / year
197,600 EGP
Entry Level / year
27,020 EGP

Job Roles & Compensation

Job TitleSalary / year (EGP)Salary / year (USD)National Tier
Hospitality Director 197,600 EGP $4,151.09 Middle 40%
Hotel Manager 189,300 EGP $3,976.73 Middle 40%
Cluster Director 169,000 EGP $3,550.28 Middle 40%
Fleet Manager 164,200 EGP $3,449.44 Middle 40%
Regional Restaurant Manager 148,300 EGP $3,115.42 Middle 40%
Assistant Hospitality Manager 142,300 EGP $2,989.38 Middle 40%
Assistant Food and Beverage Director 139,100 EGP $2,922.15 Middle 40%
Hotel Sales Manager 138,200 EGP $2,903.25 Middle 40%
Food Service Manager 136,200 EGP $2,861.23 Middle 40%
Restaurant Manager 134,600 EGP $2,827.62 Middle 40%
Cluster Revenue Manager 129,000 EGP $2,709.98 Middle 40%
Room Service Manager 129,000 EGP $2,709.98 Middle 40%
Casino Shift Manager 125,700 EGP $2,640.65 Middle 40%
Room Reservations Manager 125,700 EGP $2,640.65 Middle 40%
Club Manager 125,100 EGP $2,628.05 Middle 40%
Food and Beverage Manager 124,400 EGP $2,613.34 Middle 40%
Food Service Director 124,400 EGP $2,613.34 Middle 40%
Coffee Shop Manager 117,520 EGP $2,468.81 Middle 40%
Hotel Service Supervisor 114,940 EGP $2,414.61 Middle 40%
Guest Service Executive 112,440 EGP $2,362.09 Middle 40%
Motel Manager 111,000 EGP $2,331.84 Middle 40%
Food Consultant 107,880 EGP $2,266.3 Middle 40%
Corporate Travel Consultant 99,920 EGP $2,099.08 Middle 40%
Tour Consultant 98,960 EGP $2,078.91 Middle 40%
Fine Dining Restaurant Chef 98,440 EGP $2,067.98 Middle 40%
Travel Consultant 94,380 EGP $1,982.69 Middle 40%
Corporate Sous Chef 93,100 EGP $1,955.8 Middle 40%
Fine Dining Cook 92,720 EGP $1,947.82 Middle 40%
Supervisor of Food Services 89,980 EGP $1,890.26 Middle 40%
Chef De Cuisine 89,460 EGP $1,879.34 Middle 40%
Beverage Manager 88,580 EGP $1,860.85 Middle 40%
Food Service Sales 85,440 EGP $1,794.89 Middle 40%
Tour Manager 83,640 EGP $1,757.07 Middle 40%
Bakery Manager 82,520 EGP $1,733.54 Middle 40%
Duty Manager 81,880 EGP $1,720.1 Middle 40%
Executive Chef 80,060 EGP $1,681.87 Middle 40%
Head Chef 80,020 EGP $1,681.03 Middle 40%
Special Events Coordinator 78,400 EGP $1,646.99 Middle 40%
Food Safety Coordinator 77,340 EGP $1,624.73 Middle 40%
Front Office Manager 74,620 EGP $1,567.58 Middle 40%
Conference Services Manager 73,820 EGP $1,550.78 Middle 40%
Buffet Manager 73,760 EGP $1,549.52 Middle 40%
Sous Chef 72,740 EGP $1,528.09 Middle 40%
Demi Chef 72,360 EGP $1,520.11 Middle 40%
Bar Manager 69,540 EGP $1,460.87 Middle 40%
Assistant Tour Manager 67,020 EGP $1,407.93 Middle 40%
Dietary Aide 66,680 EGP $1,400.78 Middle 40%
Cafeteria Manager 66,580 EGP $1,398.68 Middle 40%
Kitchen Manager 66,440 EGP $1,395.74 Middle 40%
Travel Agent 66,440 EGP $1,395.74 Middle 40%
Chef 66,120 EGP $1,389.02 Middle 40%
Tour Guide 65,760 EGP $1,381.46 Middle 40%
Buffet Chef 63,320 EGP $1,330.2 Middle 40%
Executive Pastry Chef 62,060 EGP $1,303.73 Middle 40%
Line Cook 61,760 EGP $1,297.43 Middle 40%
Dining Room Supervisor 61,580 EGP $1,293.65 Middle 40%
Assistant Food and Beverage Controller 60,840 EGP $1,278.1 Middle 40%
Banquet Manager 60,480 EGP $1,270.54 Middle 40%
Fast Food Shift Supervisor 59,940 EGP $1,259.19 Middle 40%
Cook 58,720 EGP $1,233.56 Middle 40%
Conference and Sales Coordinator 58,440 EGP $1,227.68 Middle 40%
Quality, Health and Safety Coordinator 58,440 EGP $1,227.68 Middle 40%
Pastry Chef 58,280 EGP $1,224.32 Middle 40%
Kitchen Supervisor 57,900 EGP $1,216.34 Middle 40%
Chain Store Customer Support 56,140 EGP $1,179.36 Middle 40%
Production Operator 56,060 EGP $1,177.68 Middle 40%
Head Concierge 53,860 EGP $1,131.47 Middle 40%
Fast Food Cook 53,320 EGP $1,120.12 Middle 40%
Bakery Superintendent 51,340 EGP $1,078.53 Middle 40%
Bar Supervisor 50,660 EGP $1,064.24 Middle 40%
Events Coordinator 50,240 EGP $1,055.42 Middle 40%
Croupier 48,920 EGP $1,027.69 Middle 40%
Inventory Coordinator 46,400 EGP $974.75 Middle 40%
Cafeteria Supervisor 45,580 EGP $957.52 Bottom 50%
Guest Service Representative 43,800 EGP $920.13 Bottom 50%
Barista 43,360 EGP $910.89 Bottom 50%
All Rounder 42,960 EGP $902.48 Bottom 50%
Receptionist 42,400 EGP $890.72 Bottom 50%
Front Desk Clerk 42,040 EGP $883.16 Bottom 50%
Cake Decorator 41,900 EGP $880.22 Bottom 50%
Bartender 41,660 EGP $875.18 Bottom 50%
Banquet Captain 41,480 EGP $871.39 Bottom 50%
Front Desk Agent 40,600 EGP $852.91 Bottom 50%
Confectionery Baker 39,560 EGP $831.06 Bottom 50%
Hostess / Host 39,560 EGP $831.06 Bottom 50%
Cafeteria Assistant 38,680 EGP $812.57 Bottom 50%
Hotel Staff 38,180 EGP $802.07 Bottom 50%
Pastrycooking and Baking Assistant 38,140 EGP $801.23 Bottom 50%
Hotel Desk Clerk 37,880 EGP $795.77 Bottom 50%
Baker and Pastrycook 37,740 EGP $792.83 Bottom 50%
Banquet Server 37,740 EGP $792.83 Bottom 50%
Kitchen Staff 36,940 EGP $776.02 Bottom 50%
Bistro Attendant 36,700 EGP $770.98 Bottom 50%
Cocktail Server 36,580 EGP $768.46 Bottom 50%
Buffet Host 35,340 EGP $742.41 Bottom 50%
Food Server 35,340 EGP $742.41 Bottom 50%
Food Service Worker 34,280 EGP $720.14 Bottom 50%
Waiter / Waitress 34,280 EGP $720.14 Bottom 50%
Concierge 34,240 EGP $719.3 Bottom 50%
Restaurant Server 34,160 EGP $717.62 Bottom 50%
Bar Attendant 34,120 EGP $716.78 Bottom 50%
Bellman 34,080 EGP $715.94 Bottom 50%
Culinary Associate 31,960 EGP $671.4 Bottom 50%
Butcher and Slaughterer 31,540 EGP $662.58 Bottom 50%
Culinary Assistant 31,540 EGP $662.58 Bottom 50%
Assistant Executive Housekeeper 31,380 EGP $659.22 Bottom 50%
Assistant Storekeeper 28,900 EGP $607.12 Bottom 50%
Dishwasher 28,820 EGP $605.44 Bottom 50%
Hotel Maid 27,620 EGP $580.23 Bottom 50%
Luggage Porter 27,020 EGP $567.62 Bottom 50%

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