Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Gibraltar based on real-time market data.
| Job Title | Salary / year (GIP) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 69,800 GIP | $87,544.29 | Middle 40% |
| Hotel Manager | 66,200 GIP | $83,029.11 | Middle 40% |
| Fleet Manager | 61,200 GIP | $76,758.03 | Middle 40% |
| Cluster Director | 58,800 GIP | $73,747.91 | Middle 40% |
| Regional Restaurant Manager | 53,600 GIP | $67,225.99 | Middle 40% |
| Food Service Manager | 53,300 GIP | $66,849.72 | Middle 40% |
| Hotel Sales Manager | 52,300 GIP | $65,595.51 | Middle 40% |
| Assistant Hospitality Manager | 51,900 GIP | $65,093.82 | Middle 40% |
| Restaurant Manager | 49,800 GIP | $62,459.97 | Middle 40% |
| Assistant Food and Beverage Director | 49,700 GIP | $62,334.54 | Middle 40% |
| Cluster Revenue Manager | 48,600 GIP | $60,954.91 | Middle 40% |
| Food and Beverage Manager | 48,600 GIP | $60,954.91 | Middle 40% |
| Room Reservations Manager | 48,600 GIP | $60,954.91 | Middle 40% |
| Room Service Manager | 46,400 GIP | $58,195.63 | Middle 40% |
| Food Service Director | 46,200 GIP | $57,944.79 | Middle 40% |
| Club Manager | 45,300 GIP | $56,815.99 | Middle 40% |
| Coffee Shop Manager | 45,300 GIP | $56,815.99 | Middle 40% |
| Casino Shift Manager | 45,200 GIP | $56,690.57 | Middle 40% |
| Guest Service Executive | 42,500 GIP | $53,304.19 | Middle 40% |
| Hotel Service Supervisor | 42,400 GIP | $53,178.77 | Middle 40% |
| Motel Manager | 40,900 GIP | $51,297.44 | Middle 40% |
| Food Consultant | 40,500 GIP | $50,795.76 | Middle 40% |
| Fine Dining Restaurant Chef | 35,400 GIP | $44,399.25 | Middle 40% |
| Corporate Sous Chef | 35,300 GIP | $44,273.83 | Middle 40% |
| Tour Consultant | 35,300 GIP | $44,273.83 | Middle 40% |
| Corporate Travel Consultant | 35,100 GIP | $44,022.99 | Middle 40% |
| Fine Dining Cook | 34,700 GIP | $43,521.3 | Middle 40% |
| Travel Consultant | 33,000 GIP | $41,389.13 | Middle 40% |
| Supervisor of Food Services | 32,900 GIP | $41,263.71 | Middle 40% |
| Chef De Cuisine | 32,300 GIP | $40,511.18 | Middle 40% |
| Bakery Manager | 31,300 GIP | $39,256.97 | Middle 40% |
| Food Service Sales | 31,200 GIP | $39,131.54 | Middle 40% |
| Duty Manager | 30,800 GIP | $38,629.86 | Middle 40% |
| Beverage Manager | 30,200 GIP | $37,877.33 | Middle 40% |
| Tour Manager | 30,200 GIP | $37,877.33 | Middle 40% |
| Special Events Coordinator | 29,300 GIP | $36,748.53 | Middle 40% |
| Sous Chef | 27,800 GIP | $34,867.21 | Middle 40% |
| Buffet Manager | 27,400 GIP | $34,365.52 | Middle 40% |
| Executive Chef | 27,400 GIP | $34,365.52 | Middle 40% |
| Food Safety Coordinator | 26,900 GIP | $33,738.42 | Middle 40% |
| Head Chef | 26,900 GIP | $33,738.42 | Middle 40% |
| Bar Manager | 26,500 GIP | $33,236.73 | Bottom 50% |
| Chef | 26,400 GIP | $33,111.31 | Bottom 50% |
| Front Office Manager | 26,200 GIP | $32,860.46 | Bottom 50% |
| Conference Services Manager | 25,500 GIP | $31,982.51 | Bottom 50% |
| Tour Guide | 23,800 GIP | $29,850.34 | Bottom 50% |
| Demi Chef | 23,600 GIP | $29,599.5 | Bottom 50% |
| Dietary Aide | 23,600 GIP | $29,599.5 | Bottom 50% |
| Assistant Food and Beverage Controller | 23,400 GIP | $29,348.66 | Bottom 50% |
| Buffet Chef | 23,400 GIP | $29,348.66 | Bottom 50% |
| Executive Pastry Chef | 23,400 GIP | $29,348.66 | Bottom 50% |
| Assistant Tour Manager | 23,300 GIP | $29,223.24 | Bottom 50% |
| Quality, Health and Safety Coordinator | 23,200 GIP | $29,097.82 | Bottom 50% |
| Conference and Sales Coordinator | 22,800 GIP | $28,596.13 | Bottom 50% |
| Kitchen Manager | 22,800 GIP | $28,596.13 | Bottom 50% |
| Travel Agent | 22,400 GIP | $28,094.44 | Bottom 50% |
| Line Cook | 22,100 GIP | $27,718.18 | Bottom 50% |
| Fast Food Cook | 22,000 GIP | $27,592.76 | Bottom 50% |
| Pastry Chef | 22,000 GIP | $27,592.76 | Bottom 50% |
| Cafeteria Manager | 21,500 GIP | $26,965.65 | Bottom 50% |
| Bakery Superintendent | 20,900 GIP | $26,213.12 | Bottom 50% |
| Production Operator | 20,900 GIP | $26,213.12 | Bottom 50% |
| Dining Room Supervisor | 20,700 GIP | $25,962.27 | Bottom 50% |
| Kitchen Supervisor | 20,700 GIP | $25,962.27 | Bottom 50% |
| Chain Store Customer Support | 20,500 GIP | $25,711.43 | Bottom 50% |
| Cook | 20,100 GIP | $25,209.75 | Bottom 50% |
| Fast Food Shift Supervisor | 20,100 GIP | $25,209.75 | Bottom 50% |
| Bar Supervisor | 19,000 GIP | $23,830.11 | Bottom 50% |
| Events Coordinator | 18,900 GIP | $23,704.69 | Bottom 50% |
| Cafeteria Supervisor | 18,800 GIP | $23,579.26 | Bottom 50% |
| Banquet Manager | 18,200 GIP | $22,826.73 | Bottom 50% |
| Head Concierge | 17,100 GIP | $21,447.1 | Bottom 50% |
| Inventory Coordinator | 17,100 GIP | $21,447.1 | Bottom 50% |
| Croupier | 16,900 GIP | $21,196.25 | Bottom 50% |
| Cafeteria Assistant | 15,800 GIP | $19,816.62 | Bottom 50% |
| Confectionery Baker | 15,800 GIP | $19,816.62 | Bottom 50% |
| Hostess / Host | 15,800 GIP | $19,816.62 | Bottom 50% |
| Guest Service Representative | 15,500 GIP | $19,440.35 | Bottom 50% |
| Hotel Desk Clerk | 15,300 GIP | $19,189.51 | Bottom 50% |
| Baker and Pastrycook | 15,100 GIP | $18,938.66 | Bottom 50% |
| Bartender | 15,100 GIP | $18,938.66 | Bottom 50% |
| Hotel Staff | 14,700 GIP | $18,436.98 | Bottom 50% |
| Front Desk Agent | 14,500 GIP | $18,186.13 | Bottom 50% |
| Cake Decorator | 14,300 GIP | $17,935.29 | Bottom 50% |
| Receptionist | 14,300 GIP | $17,935.29 | Bottom 50% |
| All Rounder | 14,200 GIP | $17,809.87 | Bottom 50% |
| Banquet Captain | 14,000 GIP | $17,559.03 | Bottom 50% |
| Bistro Attendant | 13,900 GIP | $17,433.6 | Bottom 50% |
| Pastrycooking and Baking Assistant | 13,900 GIP | $17,433.6 | Bottom 50% |
| Banquet Server | 13,700 GIP | $17,182.76 | Bottom 50% |
| Buffet Host | 13,700 GIP | $17,182.76 | Bottom 50% |
| Barista | 13,500 GIP | $16,931.92 | Bottom 50% |
| Kitchen Staff | 13,500 GIP | $16,931.92 | Bottom 50% |
| Food Service Worker | 13,400 GIP | $16,806.5 | Bottom 50% |
| Food Server | 12,800 GIP | $16,053.97 | Bottom 50% |
| Restaurant Server | 12,800 GIP | $16,053.97 | Bottom 50% |
| Bar Attendant | 12,600 GIP | $15,803.12 | Bottom 50% |
| Front Desk Clerk | 12,400 GIP | $15,552.28 | Bottom 50% |
| Bellman | 12,200 GIP | $15,301.44 | Bottom 50% |
| Luggage Porter | 12,200 GIP | $15,301.44 | Bottom 50% |
| Culinary Associate | 11,900 GIP | $14,925.17 | Bottom 50% |
| Hotel Maid | 11,900 GIP | $14,925.17 | Bottom 50% |
| Cocktail Server | 11,800 GIP | $14,799.75 | Bottom 50% |
| Concierge | 11,800 GIP | $14,799.75 | Bottom 50% |
| Dishwasher | 11,410 GIP | $14,310.61 | Bottom 50% |
| Butcher and Slaughterer | 11,300 GIP | $14,172.64 | Bottom 50% |
| Waiter / Waitress | 10,200 GIP | $12,793 | Bottom 50% |
| Assistant Executive Housekeeper | 10,000 GIP | $12,542.16 | Bottom 50% |
| Assistant Storekeeper | 9,900 GIP | $12,416.74 | Bottom 50% |
| Culinary Assistant | 9,900 GIP | $12,416.74 | Bottom 50% |