Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Honduras based on real-time market data.
| Job Title | Salary / year (HNL) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 597,800 HNL | $24,228.13 | Top 10% |
| Hotel Manager | 592,200 HNL | $24,001.17 | Top 10% |
| Cluster Director | 476,600 HNL | $19,316.04 | Top 10% |
| Fleet Manager | 476,600 HNL | $19,316.04 | Top 10% |
| Regional Restaurant Manager | 459,700 HNL | $18,631.1 | Top 10% |
| Assistant Hospitality Manager | 444,300 HNL | $18,006.95 | Top 10% |
| Hotel Sales Manager | 415,900 HNL | $16,855.94 | Top 10% |
| Food Service Manager | 407,100 HNL | $16,499.28 | Top 10% |
| Assistant Food and Beverage Director | 398,300 HNL | $16,142.63 | Top 10% |
| Food and Beverage Manager | 394,300 HNL | $15,980.51 | Top 10% |
| Food Service Director | 394,300 HNL | $15,980.51 | Top 10% |
| Restaurant Manager | 388,100 HNL | $15,729.23 | Middle 40% |
| Room Reservations Manager | 384,200 HNL | $15,571.17 | Middle 40% |
| Cluster Revenue Manager | 371,100 HNL | $15,040.24 | Middle 40% |
| Club Manager | 369,900 HNL | $14,991.61 | Middle 40% |
| Room Service Manager | 361,500 HNL | $14,651.17 | Middle 40% |
| Casino Shift Manager | 357,700 HNL | $14,497.16 | Middle 40% |
| Coffee Shop Manager | 354,000 HNL | $14,347.2 | Middle 40% |
| Hotel Service Supervisor | 332,500 HNL | $13,475.83 | Middle 40% |
| Guest Service Executive | 327,300 HNL | $13,265.08 | Middle 40% |
| Motel Manager | 327,300 HNL | $13,265.08 | Middle 40% |
| Food Consultant | 325,800 HNL | $13,204.29 | Middle 40% |
| Corporate Travel Consultant | 301,300 HNL | $12,211.33 | Middle 40% |
| Tour Consultant | 294,700 HNL | $11,943.84 | Middle 40% |
| Fine Dining Restaurant Chef | 283,400 HNL | $11,485.87 | Middle 40% |
| Chef De Cuisine | 282,300 HNL | $11,441.29 | Middle 40% |
| Fine Dining Cook | 275,500 HNL | $11,165.69 | Middle 40% |
| Corporate Sous Chef | 275,200 HNL | $11,153.53 | Middle 40% |
| Travel Consultant | 273,000 HNL | $11,064.37 | Middle 40% |
| Supervisor of Food Services | 266,000 HNL | $10,780.67 | Middle 40% |
| Tour Manager | 266,000 HNL | $10,780.67 | Middle 40% |
| Beverage Manager | 257,700 HNL | $10,444.28 | Middle 40% |
| Food Service Sales | 254,700 HNL | $10,322.69 | Middle 40% |
| Duty Manager | 247,800 HNL | $10,043.04 | Middle 40% |
| Special Events Coordinator | 239,000 HNL | $9,686.39 | Middle 40% |
| Food Safety Coordinator | 238,900 HNL | $9,682.33 | Middle 40% |
| Bakery Manager | 233,900 HNL | $9,479.69 | Middle 40% |
| Buffet Manager | 232,900 HNL | $9,439.16 | Middle 40% |
| Head Chef | 232,900 HNL | $9,439.16 | Middle 40% |
| Conference Services Manager | 228,500 HNL | $9,260.84 | Middle 40% |
| Executive Chef | 228,500 HNL | $9,260.84 | Middle 40% |
| Front Office Manager | 221,500 HNL | $8,977.13 | Middle 40% |
| Sous Chef | 215,100 HNL | $8,717.75 | Middle 40% |
| Bar Manager | 207,700 HNL | $8,417.84 | Middle 40% |
| Kitchen Manager | 201,100 HNL | $8,150.35 | Middle 40% |
| Demi Chef | 200,000 HNL | $8,105.76 | Middle 40% |
| Assistant Tour Manager | 197,600 HNL | $8,008.49 | Middle 40% |
| Tour Guide | 197,600 HNL | $8,008.49 | Middle 40% |
| Travel Agent | 197,600 HNL | $8,008.49 | Middle 40% |
| Cafeteria Manager | 195,200 HNL | $7,911.23 | Middle 40% |
| Chef | 195,200 HNL | $7,911.23 | Middle 40% |
| Dietary Aide | 192,600 HNL | $7,805.85 | Middle 40% |
| Buffet Chef | 190,500 HNL | $7,720.74 | Middle 40% |
| Quality, Health and Safety Coordinator | 190,500 HNL | $7,720.74 | Middle 40% |
| Executive Pastry Chef | 183,600 HNL | $7,441.09 | Middle 40% |
| Conference and Sales Coordinator | 180,500 HNL | $7,315.45 | Middle 40% |
| Kitchen Supervisor | 180,500 HNL | $7,315.45 | Middle 40% |
| Assistant Food and Beverage Controller | 176,800 HNL | $7,165.5 | Middle 40% |
| Line Cook | 176,800 HNL | $7,165.5 | Middle 40% |
| Chain Store Customer Support | 174,000 HNL | $7,052.01 | Middle 40% |
| Dining Room Supervisor | 174,000 HNL | $7,052.01 | Middle 40% |
| Banquet Manager | 172,400 HNL | $6,987.17 | Middle 40% |
| Production Operator | 172,400 HNL | $6,987.17 | Middle 40% |
| Pastry Chef | 168,100 HNL | $6,812.89 | Middle 40% |
| Cook | 167,100 HNL | $6,772.37 | Middle 40% |
| Fast Food Shift Supervisor | 164,200 HNL | $6,654.83 | Middle 40% |
| Bakery Superintendent | 161,600 HNL | $6,549.46 | Middle 40% |
| Head Concierge | 159,400 HNL | $6,460.29 | Middle 40% |
| Fast Food Cook | 158,700 HNL | $6,431.92 | Middle 40% |
| Events Coordinator | 151,800 HNL | $6,152.27 | Middle 40% |
| Bar Supervisor | 143,200 HNL | $5,803.73 | Middle 40% |
| Cafeteria Supervisor | 142,300 HNL | $5,767.25 | Middle 40% |
| Guest Service Representative | 138,200 HNL | $5,601.08 | Middle 40% |
| Croupier | 137,400 HNL | $5,568.66 | Middle 40% |
| Inventory Coordinator | 127,700 HNL | $5,175.53 | Middle 40% |
| Bartender | 125,700 HNL | $5,094.47 | Middle 40% |
| All Rounder | 125,100 HNL | $5,070.16 | Middle 40% |
| Cake Decorator | 125,100 HNL | $5,070.16 | Middle 40% |
| Barista | 119,900 HNL | $4,859.41 | Middle 40% |
| Hostess / Host | 119,900 HNL | $4,859.41 | Middle 40% |
| Banquet Captain | 118,520 HNL | $4,803.48 | Middle 40% |
| Front Desk Agent | 115,940 HNL | $4,698.91 | Middle 40% |
| Front Desk Clerk | 115,940 HNL | $4,698.91 | Middle 40% |
| Confectionery Baker | 115,080 HNL | $4,664.06 | Middle 40% |
| Receptionist | 113,560 HNL | $4,602.45 | Middle 40% |
| Baker and Pastrycook | 113,420 HNL | $4,596.78 | Middle 40% |
| Cafeteria Assistant | 112,560 HNL | $4,561.92 | Middle 40% |
| Hotel Desk Clerk | 112,440 HNL | $4,557.06 | Middle 40% |
| Pastrycooking and Baking Assistant | 112,280 HNL | $4,550.58 | Middle 40% |
| Cocktail Server | 111,460 HNL | $4,517.34 | Middle 40% |
| Kitchen Staff | 109,520 HNL | $4,438.72 | Middle 40% |
| Bistro Attendant | 107,680 HNL | $4,364.14 | Middle 40% |
| Bar Attendant | 107,580 HNL | $4,360.09 | Middle 40% |
| Banquet Server | 106,360 HNL | $4,310.65 | Middle 40% |
| Buffet Host | 105,980 HNL | $4,295.24 | Middle 40% |
| Hotel Staff | 105,300 HNL | $4,267.68 | Middle 40% |
| Food Server | 103,580 HNL | $4,197.98 | Middle 40% |
| Restaurant Server | 98,960 HNL | $4,010.73 | Middle 40% |
| Concierge | 97,640 HNL | $3,957.23 | Middle 40% |
| Food Service Worker | 97,300 HNL | $3,943.45 | Middle 40% |
| Waiter / Waitress | 97,300 HNL | $3,943.45 | Middle 40% |
| Bellman | 96,960 HNL | $3,929.67 | Middle 40% |
| Culinary Assistant | 93,280 HNL | $3,780.53 | Middle 40% |
| Assistant Executive Housekeeper | 93,100 HNL | $3,773.23 | Middle 40% |
| Culinary Associate | 91,520 HNL | $3,709.2 | Middle 40% |
| Butcher and Slaughterer | 87,520 HNL | $3,547.08 | Middle 40% |
| Luggage Porter | 82,520 HNL | $3,344.44 | Middle 40% |
| Assistant Storekeeper | 80,640 HNL | $3,268.24 | Middle 40% |
| Hotel Maid | 80,280 HNL | $3,253.65 | Middle 40% |
| Dishwasher | 79,280 HNL | $3,213.12 | Middle 40% |