Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Italy based on real-time market data.
| Job Title | Salary / year (EUR) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hospitality Director | 82,920 EUR | $88,998.57 | Top 10% |
| Hotel Manager | 79,000 EUR | $84,791.21 | Top 10% |
| Fleet Manager | 69,260 EUR | $74,337.2 | Top 10% |
| Cluster Director | 66,120 EUR | $70,967.02 | Middle 40% |
| Regional Restaurant Manager | 65,760 EUR | $70,580.63 | Middle 40% |
| Assistant Hospitality Manager | 63,500 EUR | $68,154.96 | Middle 40% |
| Hotel Sales Manager | 61,840 EUR | $66,373.27 | Middle 40% |
| Food Service Manager | 59,380 EUR | $63,732.94 | Middle 40% |
| Room Reservations Manager | 56,140 EUR | $60,255.42 | Middle 40% |
| Club Manager | 56,060 EUR | $60,169.56 | Middle 40% |
| Assistant Food and Beverage Director | 55,840 EUR | $59,933.43 | Middle 40% |
| Food and Beverage Manager | 54,500 EUR | $58,495.2 | Middle 40% |
| Restaurant Manager | 54,500 EUR | $58,495.2 | Middle 40% |
| Food Service Director | 53,120 EUR | $57,014.04 | Middle 40% |
| Cluster Revenue Manager | 51,900 EUR | $55,704.6 | Middle 40% |
| Room Service Manager | 51,120 EUR | $54,867.43 | Middle 40% |
| Casino Shift Manager | 50,980 EUR | $54,717.16 | Middle 40% |
| Coffee Shop Manager | 50,660 EUR | $54,373.7 | Middle 40% |
| Motel Manager | 47,540 EUR | $51,024.99 | Middle 40% |
| Food Consultant | 47,180 EUR | $50,638.6 | Middle 40% |
| Guest Service Executive | 47,180 EUR | $50,638.6 | Middle 40% |
| Hotel Service Supervisor | 46,720 EUR | $50,144.88 | Middle 40% |
| Fine Dining Cook | 43,360 EUR | $46,538.57 | Middle 40% |
| Travel Consultant | 43,220 EUR | $46,388.3 | Middle 40% |
| Chef De Cuisine | 42,460 EUR | $45,572.59 | Middle 40% |
| Corporate Travel Consultant | 42,460 EUR | $45,572.59 | Middle 40% |
| Fine Dining Restaurant Chef | 42,320 EUR | $45,422.33 | Middle 40% |
| Corporate Sous Chef | 40,600 EUR | $43,576.24 | Middle 40% |
| Supervisor of Food Services | 40,420 EUR | $43,383.05 | Middle 40% |
| Tour Consultant | 40,420 EUR | $43,383.05 | Middle 40% |
| Beverage Manager | 36,940 EUR | $39,647.94 | Middle 40% |
| Tour Manager | 36,940 EUR | $39,647.94 | Middle 40% |
| Bakery Manager | 35,500 EUR | $38,102.38 | Middle 40% |
| Food Service Sales | 35,500 EUR | $38,102.38 | Middle 40% |
| Duty Manager | 35,340 EUR | $37,930.65 | Middle 40% |
| Food Safety Coordinator | 35,300 EUR | $37,887.72 | Middle 40% |
| Head Chef | 34,980 EUR | $37,544.26 | Middle 40% |
| Buffet Manager | 33,440 EUR | $35,891.37 | Middle 40% |
| Front Office Manager | 32,620 EUR | $35,011.26 | Middle 40% |
| Conference Services Manager | 32,420 EUR | $34,796.59 | Middle 40% |
| Sous Chef | 32,200 EUR | $34,560.47 | Middle 40% |
| Special Events Coordinator | 31,980 EUR | $34,324.34 | Middle 40% |
| Executive Chef | 31,520 EUR | $33,830.62 | Middle 40% |
| Travel Agent | 29,320 EUR | $31,469.34 | Middle 40% |
| Bar Manager | 29,160 EUR | $31,297.62 | Middle 40% |
| Chef | 28,720 EUR | $30,825.36 | Middle 40% |
| Buffet Chef | 28,180 EUR | $30,245.78 | Middle 40% |
| Conference and Sales Coordinator | 28,180 EUR | $30,245.78 | Middle 40% |
| Cafeteria Manager | 27,620 EUR | $29,644.72 | Middle 40% |
| Demi Chef | 27,480 EUR | $29,494.46 | Middle 40% |
| Assistant Tour Manager | 27,020 EUR | $29,000.74 | Middle 40% |
| Dietary Aide | 26,860 EUR | $28,829.01 | Middle 40% |
| Dining Room Supervisor | 26,500 EUR | $28,442.62 | Middle 40% |
| Kitchen Manager | 26,100 EUR | $28,013.3 | Middle 40% |
| Assistant Food and Beverage Controller | 25,940 EUR | $27,841.57 | Middle 40% |
| Kitchen Supervisor | 25,940 EUR | $27,841.57 | Middle 40% |
| Tour Guide | 25,720 EUR | $27,605.44 | Middle 40% |
| Chain Store Customer Support | 25,220 EUR | $27,068.79 | Middle 40% |
| Quality, Health and Safety Coordinator | 24,860 EUR | $26,682.4 | Middle 40% |
| Line Cook | 24,800 EUR | $26,618 | Middle 40% |
| Executive Pastry Chef | 24,720 EUR | $26,532.14 | Middle 40% |
| Cook | 23,700 EUR | $25,437.36 | Middle 40% |
| Fast Food Cook | 23,480 EUR | $25,201.24 | Middle 40% |
| Pastry Chef | 23,360 EUR | $25,072.44 | Middle 40% |
| Fast Food Shift Supervisor | 23,260 EUR | $24,965.11 | Middle 40% |
| Production Operator | 21,980 EUR | $23,591.28 | Middle 40% |
| Head Concierge | 21,640 EUR | $23,226.35 | Middle 40% |
| Bakery Superintendent | 21,560 EUR | $23,140.49 | Middle 40% |
| Banquet Manager | 21,300 EUR | $22,861.43 | Middle 40% |
| Events Coordinator | 21,300 EUR | $22,861.43 | Middle 40% |
| Cafeteria Supervisor | 21,020 EUR | $22,560.9 | Middle 40% |
| Bar Supervisor | 19,980 EUR | $21,444.66 | Middle 40% |
| Inventory Coordinator | 19,200 EUR | $20,607.48 | Middle 40% |
| Croupier | 18,940 EUR | $20,328.42 | Middle 40% |
| All Rounder | 18,900 EUR | $20,285.49 | Middle 40% |
| Cake Decorator | 18,780 EUR | $20,156.7 | Middle 40% |
| Confectionery Baker | 18,780 EUR | $20,156.7 | Middle 40% |
| Receptionist | 18,780 EUR | $20,156.7 | Middle 40% |
| Front Desk Agent | 17,620 EUR | $18,911.66 | Middle 40% |
| Banquet Captain | 17,560 EUR | $18,847.26 | Middle 40% |
| Bartender | 17,560 EUR | $18,847.26 | Middle 40% |
| Baker and Pastrycook | 17,540 EUR | $18,825.8 | Middle 40% |
| Cafeteria Assistant | 17,540 EUR | $18,825.8 | Middle 40% |
| Front Desk Clerk | 17,540 EUR | $18,825.8 | Middle 40% |
| Barista | 16,980 EUR | $18,224.74 | Middle 40% |
| Guest Service Representative | 16,980 EUR | $18,224.74 | Middle 40% |
| Hostess / Host | 16,400 EUR | $17,602.23 | Middle 40% |
| Cocktail Server | 15,880 EUR | $17,044.11 | Middle 40% |
| Waiter / Waitress | 15,880 EUR | $17,044.11 | Middle 40% |
| Hotel Desk Clerk | 15,760 EUR | $16,915.31 | Middle 40% |
| Concierge | 14,920 EUR | $16,013.73 | Middle 40% |
| Bellman | 14,840 EUR | $15,927.87 | Middle 40% |
| Pastrycooking and Baking Assistant | 14,820 EUR | $15,906.4 | Middle 40% |
| Bistro Attendant | 14,660 EUR | $15,734.67 | Middle 40% |
| Hotel Staff | 14,660 EUR | $15,734.67 | Middle 40% |
| Culinary Assistant | 14,540 EUR | $15,605.88 | Middle 40% |
| Kitchen Staff | 14,540 EUR | $15,605.88 | Middle 40% |
| Bar Attendant | 14,200 EUR | $15,240.95 | Middle 40% |
| Culinary Associate | 13,960 EUR | $14,983.36 | Middle 40% |
| Assistant Executive Housekeeper | 13,780 EUR | $14,790.16 | Middle 40% |
| Hotel Maid | 13,700 EUR | $14,704.3 | Middle 40% |
| Banquet Server | 13,560 EUR | $14,554.04 | Middle 40% |
| Food Service Worker | 13,560 EUR | $14,554.04 | Middle 40% |
| Restaurant Server | 13,560 EUR | $14,554.04 | Middle 40% |
| Luggage Porter | 13,060 EUR | $14,017.38 | Middle 40% |
| Butcher and Slaughterer | 12,620 EUR | $13,545.13 | Middle 40% |
| Dishwasher | 12,620 EUR | $13,545.13 | Middle 40% |
| Buffet Host | 12,580 EUR | $13,502.2 | Middle 40% |
| Food Server | 11,880 EUR | $12,750.88 | Middle 40% |
| Assistant Storekeeper | 11,040 EUR | $11,849.3 | Bottom 50% |