Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Latvia based on real-time market data.
| Job Title | Salary / year (EUR) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hotel Manager | 30,700 EUR | $32,950.51 | Middle 40% |
| Hospitality Director | 29,320 EUR | $31,469.34 | Middle 40% |
| Fleet Manager | 25,940 EUR | $27,841.57 | Middle 40% |
| Regional Restaurant Manager | 23,480 EUR | $25,201.24 | Middle 40% |
| Assistant Food and Beverage Director | 21,640 EUR | $23,226.35 | Middle 40% |
| Assistant Hospitality Manager | 21,300 EUR | $22,861.43 | Middle 40% |
| Cluster Director | 21,300 EUR | $22,861.43 | Middle 40% |
| Hotel Sales Manager | 20,760 EUR | $22,281.84 | Middle 40% |
| Club Manager | 20,500 EUR | $22,002.78 | Middle 40% |
| Food Service Director | 20,120 EUR | $21,594.93 | Middle 40% |
| Restaurant Manager | 20,120 EUR | $21,594.93 | Middle 40% |
| Food Service Manager | 19,980 EUR | $21,444.66 | Middle 40% |
| Cluster Revenue Manager | 19,640 EUR | $21,079.74 | Middle 40% |
| Room Service Manager | 19,640 EUR | $21,079.74 | Middle 40% |
| Food and Beverage Manager | 19,480 EUR | $20,908.01 | Middle 40% |
| Coffee Shop Manager | 17,860 EUR | $19,169.25 | Middle 40% |
| Room Reservations Manager | 17,740 EUR | $19,040.46 | Middle 40% |
| Casino Shift Manager | 17,560 EUR | $18,847.26 | Middle 40% |
| Guest Service Executive | 17,560 EUR | $18,847.26 | Middle 40% |
| Motel Manager | 17,540 EUR | $18,825.8 | Middle 40% |
| Food Consultant | 15,880 EUR | $17,044.11 | Middle 40% |
| Travel Consultant | 15,880 EUR | $17,044.11 | Middle 40% |
| Hotel Service Supervisor | 15,580 EUR | $16,722.11 | Middle 40% |
| Tour Consultant | 14,920 EUR | $16,013.73 | Middle 40% |
| Fine Dining Restaurant Chef | 14,660 EUR | $15,734.67 | Middle 40% |
| Corporate Sous Chef | 14,200 EUR | $15,240.95 | Middle 40% |
| Fine Dining Cook | 14,200 EUR | $15,240.95 | Middle 40% |
| Head Chef | 13,660 EUR | $14,661.37 | Middle 40% |
| Tour Manager | 13,540 EUR | $14,532.57 | Middle 40% |
| Front Office Manager | 12,840 EUR | $13,781.25 | Middle 40% |
| Food Safety Coordinator | 12,760 EUR | $13,695.39 | Middle 40% |
| Corporate Travel Consultant | 12,620 EUR | $13,545.13 | Middle 40% |
| Bakery Manager | 12,520 EUR | $13,437.8 | Middle 40% |
| Buffet Manager | 12,520 EUR | $13,437.8 | Middle 40% |
| Special Events Coordinator | 12,520 EUR | $13,437.8 | Middle 40% |
| Conference Services Manager | 12,200 EUR | $13,094.34 | Middle 40% |
| Assistant Tour Manager | 12,020 EUR | $12,901.14 | Middle 40% |
| Chef De Cuisine | 12,000 EUR | $12,879.68 | Middle 40% |
| Supervisor of Food Services | 11,880 EUR | $12,750.88 | Middle 40% |
| Cafeteria Manager | 11,300 EUR | $12,128.36 | Middle 40% |
| Beverage Manager | 11,040 EUR | $11,849.3 | Middle 40% |
| Food Service Sales | 11,040 EUR | $11,849.3 | Middle 40% |
| Buffet Chef | 10,380 EUR | $11,140.92 | Middle 40% |
| Quality, Health and Safety Coordinator | 10,380 EUR | $11,140.92 | Middle 40% |
| Assistant Food and Beverage Controller | 10,320 EUR | $11,076.52 | Middle 40% |
| Conference and Sales Coordinator | 10,320 EUR | $11,076.52 | Middle 40% |
| Executive Pastry Chef | 10,320 EUR | $11,076.52 | Middle 40% |
| Bar Manager | 10,080 EUR | $10,818.93 | Middle 40% |
| Sous Chef | 10,080 EUR | $10,818.93 | Middle 40% |
| Demi Chef | 9,980 EUR | $10,711.6 | Middle 40% |
| Duty Manager | 9,940 EUR | $10,668.67 | Middle 40% |
| Executive Chef | 9,940 EUR | $10,668.67 | Middle 40% |
| Dietary Aide | 9,740 EUR | $10,454 | Middle 40% |
| Travel Agent | 9,740 EUR | $10,454 | Middle 40% |
| Dining Room Supervisor | 9,440 EUR | $10,132.01 | Middle 40% |
| Line Cook | 9,440 EUR | $10,132.01 | Middle 40% |
| Fast Food Shift Supervisor | 9,360 EUR | $10,046.15 | Middle 40% |
| Tour Guide | 9,140 EUR | $9,810.02 | Middle 40% |
| Banquet Manager | 9,020 EUR | $9,681.22 | Middle 40% |
| Chain Store Customer Support | 8,780 EUR | $9,423.63 | Middle 40% |
| Cook | 8,780 EUR | $9,423.63 | Middle 40% |
| Production Operator | 8,780 EUR | $9,423.63 | Middle 40% |
| Guest Service Representative | 8,440 EUR | $9,058.71 | Middle 40% |
| Kitchen Manager | 8,100 EUR | $8,693.78 | Middle 40% |
| Chef | 7,820 EUR | $8,393.26 | Middle 40% |
| Kitchen Supervisor | 7,800 EUR | $8,371.79 | Middle 40% |
| Bakery Superintendent | 7,300 EUR | $7,835.14 | Middle 40% |
| Cafeteria Supervisor | 7,040 EUR | $7,556.08 | Middle 40% |
| Banquet Server | 6,760 EUR | $7,255.55 | Middle 40% |
| Restaurant Server | 6,760 EUR | $7,255.55 | Middle 40% |
| Baker and Pastrycook | 6,700 EUR | $7,191.15 | Middle 40% |
| Bar Attendant | 6,700 EUR | $7,191.15 | Middle 40% |
| Bistro Attendant | 6,700 EUR | $7,191.15 | Middle 40% |
| Kitchen Staff | 6,700 EUR | $7,191.15 | Middle 40% |
| Fast Food Cook | 6,440 EUR | $6,912.09 | Middle 40% |
| Head Concierge | 6,440 EUR | $6,912.09 | Middle 40% |
| Pastry Chef | 6,440 EUR | $6,912.09 | Middle 40% |
| Concierge | 6,300 EUR | $6,761.83 | Middle 40% |
| Food Service Worker | 6,300 EUR | $6,761.83 | Middle 40% |
| Waiter / Waitress | 6,300 EUR | $6,761.83 | Middle 40% |
| Bar Supervisor | 6,200 EUR | $6,654.5 | Middle 40% |
| Cake Decorator | 6,180 EUR | $6,633.03 | Middle 40% |
| Bartender | 6,080 EUR | $6,525.7 | Middle 40% |
| Dishwasher | 6,000 EUR | $6,439.84 | Middle 40% |
| Events Coordinator | 5,960 EUR | $6,396.91 | Middle 40% |
| Hotel Staff | 5,720 EUR | $6,139.31 | Middle 40% |
| Banquet Captain | 5,400 EUR | $5,795.85 | Middle 40% |
| Front Desk Agent | 5,400 EUR | $5,795.85 | Middle 40% |
| Front Desk Clerk | 5,400 EUR | $5,795.85 | Middle 40% |
| Hostess / Host | 5,400 EUR | $5,795.85 | Middle 40% |
| Hotel Desk Clerk | 5,400 EUR | $5,795.85 | Middle 40% |
| All Rounder | 5,200 EUR | $5,581.19 | Bottom 50% |
| Croupier | 5,200 EUR | $5,581.19 | Bottom 50% |
| Receptionist | 5,160 EUR | $5,538.26 | Bottom 50% |
| Barista | 5,040 EUR | $5,409.46 | Bottom 50% |
| Confectionery Baker | 5,040 EUR | $5,409.46 | Bottom 50% |
| Inventory Coordinator | 5,040 EUR | $5,409.46 | Bottom 50% |
| Assistant Executive Housekeeper | 4,940 EUR | $5,302.13 | Bottom 50% |
| Bellman | 4,940 EUR | $5,302.13 | Bottom 50% |
| Buffet Host | 4,940 EUR | $5,302.13 | Bottom 50% |
| Cocktail Server | 4,940 EUR | $5,302.13 | Bottom 50% |
| Culinary Assistant | 4,860 EUR | $5,216.27 | Bottom 50% |
| Culinary Associate | 4,860 EUR | $5,216.27 | Bottom 50% |
| Assistant Storekeeper | 4,840 EUR | $5,194.8 | Bottom 50% |
| Butcher and Slaughterer | 4,840 EUR | $5,194.8 | Bottom 50% |
| Food Server | 4,320 EUR | $4,636.68 | Bottom 50% |
| Cafeteria Assistant | 3,940 EUR | $4,228.83 | Bottom 50% |
| Pastrycooking and Baking Assistant | 3,940 EUR | $4,228.83 | Bottom 50% |
| Hotel Maid | 2,420 EUR | $2,597.4 | Bottom 50% |
| Luggage Porter | 2,420 EUR | $2,597.4 | Bottom 50% |