Explore comprehensive salary data, career paths, and job opportunities in the food / hospitality / tourism / catering sector across Togo based on real-time market data.
| Job Title | Salary / year (XOF) | Salary / year (USD) | National Tier |
|---|---|---|---|
| Hotel Manager | 11,998,600 XOF | $19,632.65 | Top 1% |
| Hospitality Director | 11,664,700 XOF | $19,086.31 | Top 1% |
| Fleet Manager | 9,899,400 XOF | $16,197.85 | Top 1% |
| Regional Restaurant Manager | 9,504,500 XOF | $15,551.69 | Top 1% |
| Cluster Director | 9,493,400 XOF | $15,533.53 | Top 1% |
| Hotel Sales Manager | 8,785,800 XOF | $14,375.72 | Top 10% |
| Assistant Hospitality Manager | 8,675,200 XOF | $14,194.75 | Top 10% |
| Food Service Manager | 8,434,700 XOF | $13,801.24 | Top 10% |
| Assistant Food and Beverage Director | 8,267,800 XOF | $13,528.15 | Top 10% |
| Restaurant Manager | 8,218,100 XOF | $13,446.83 | Top 10% |
| Cluster Revenue Manager | 7,561,700 XOF | $12,372.79 | Top 10% |
| Food and Beverage Manager | 7,561,700 XOF | $12,372.79 | Top 10% |
| Food Service Director | 7,561,700 XOF | $12,372.79 | Top 10% |
| Room Reservations Manager | 7,464,400 XOF | $12,213.59 | Top 10% |
| Coffee Shop Manager | 7,356,900 XOF | $12,037.69 | Top 10% |
| Club Manager | 7,342,500 XOF | $12,014.13 | Top 10% |
| Room Service Manager | 7,211,600 XOF | $11,799.95 | Top 10% |
| Casino Shift Manager | 7,115,800 XOF | $11,643.19 | Top 10% |
| Guest Service Executive | 7,081,500 XOF | $11,587.07 | Top 10% |
| Hotel Service Supervisor | 6,875,100 XOF | $11,249.35 | Top 10% |
| Motel Manager | 6,539,600 XOF | $10,700.39 | Top 10% |
| Food Consultant | 6,322,500 XOF | $10,345.16 | Top 10% |
| Tour Consultant | 6,118,800 XOF | $10,011.86 | Top 10% |
| Fine Dining Restaurant Chef | 6,073,300 XOF | $9,937.41 | Top 10% |
| Travel Consultant | 6,048,900 XOF | $9,897.48 | Top 10% |
| Fine Dining Cook | 5,857,100 XOF | $9,583.65 | Top 10% |
| Corporate Travel Consultant | 5,651,400 XOF | $9,247.08 | Top 10% |
| Corporate Sous Chef | 5,555,200 XOF | $9,089.67 | Top 10% |
| Chef De Cuisine | 5,531,100 XOF | $9,050.24 | Top 10% |
| Tour Manager | 5,423,100 XOF | $8,873.52 | Top 10% |
| Supervisor of Food Services | 5,399,900 XOF | $8,835.56 | Top 10% |
| Beverage Manager | 5,136,500 XOF | $8,404.57 | Top 10% |
| Bakery Manager | 4,981,700 XOF | $8,151.28 | Top 10% |
| Food Service Sales | 4,956,800 XOF | $8,110.54 | Top 10% |
| Duty Manager | 4,943,500 XOF | $8,088.78 | Top 10% |
| Buffet Manager | 4,799,700 XOF | $7,853.49 | Top 10% |
| Head Chef | 4,799,700 XOF | $7,853.49 | Top 10% |
| Executive Chef | 4,777,400 XOF | $7,817 | Top 10% |
| Food Safety Coordinator | 4,739,800 XOF | $7,755.47 | Top 10% |
| Conference Services Manager | 4,703,900 XOF | $7,696.73 | Top 10% |
| Sous Chef | 4,654,300 XOF | $7,615.58 | Top 10% |
| Special Events Coordinator | 4,594,300 XOF | $7,517.4 | Top 10% |
| Front Office Manager | 4,450,400 XOF | $7,281.95 | Top 10% |
| Bar Manager | 4,391,800 XOF | $7,186.06 | Top 10% |
| Dietary Aide | 4,235,500 XOF | $6,930.32 | Top 10% |
| Assistant Tour Manager | 4,201,000 XOF | $6,873.87 | Top 10% |
| Travel Agent | 4,116,600 XOF | $6,735.77 | Top 10% |
| Chef | 4,006,500 XOF | $6,555.62 | Top 10% |
| Demi Chef | 3,984,100 XOF | $6,518.96 | Top 10% |
| Tour Guide | 3,946,200 XOF | $6,456.95 | Top 10% |
| Buffet Chef | 3,925,200 XOF | $6,422.59 | Top 10% |
| Assistant Food and Beverage Controller | 3,875,100 XOF | $6,340.61 | Top 10% |
| Kitchen Manager | 3,840,400 XOF | $6,283.84 | Top 10% |
| Cafeteria Manager | 3,829,500 XOF | $6,266 | Top 10% |
| Dining Room Supervisor | 3,769,500 XOF | $6,167.83 | Top 10% |
| Executive Pastry Chef | 3,706,100 XOF | $6,064.09 | Top 10% |
| Quality, Health and Safety Coordinator | 3,635,200 XOF | $5,948.08 | Top 10% |
| Line Cook | 3,586,300 XOF | $5,868.07 | Top 10% |
| Conference and Sales Coordinator | 3,577,600 XOF | $5,853.83 | Top 10% |
| Fast Food Shift Supervisor | 3,577,600 XOF | $5,853.83 | Top 10% |
| Banquet Manager | 3,564,300 XOF | $5,832.07 | Top 10% |
| Production Operator | 3,514,400 XOF | $5,750.42 | Top 10% |
| Kitchen Supervisor | 3,444,200 XOF | $5,635.56 | Top 10% |
| Cook | 3,406,900 XOF | $5,574.52 | Top 10% |
| Chain Store Customer Support | 3,349,100 XOF | $5,479.95 | Top 10% |
| Pastry Chef | 3,323,300 XOF | $5,437.73 | Top 10% |
| Bakery Superintendent | 3,312,100 XOF | $5,419.41 | Top 10% |
| Fast Food Cook | 3,263,500 XOF | $5,339.89 | Top 10% |
| Bar Supervisor | 3,071,100 XOF | $5,025.07 | Middle 40% |
| Head Concierge | 3,047,800 XOF | $4,986.95 | Middle 40% |
| Events Coordinator | 2,976,900 XOF | $4,870.94 | Middle 40% |
| Cafeteria Supervisor | 2,941,000 XOF | $4,812.2 | Middle 40% |
| Croupier | 2,893,600 XOF | $4,734.64 | Middle 40% |
| Guest Service Representative | 2,773,700 XOF | $4,538.45 | Middle 40% |
| All Rounder | 2,676,200 XOF | $4,378.92 | Middle 40% |
| Barista | 2,676,200 XOF | $4,378.92 | Middle 40% |
| Banquet Captain | 2,579,200 XOF | $4,220.2 | Middle 40% |
| Inventory Coordinator | 2,557,100 XOF | $4,184.04 | Middle 40% |
| Confectionery Baker | 2,519,500 XOF | $4,122.52 | Middle 40% |
| Front Desk Agent | 2,485,800 XOF | $4,067.38 | Middle 40% |
| Front Desk Clerk | 2,485,800 XOF | $4,067.38 | Middle 40% |
| Receptionist | 2,485,800 XOF | $4,067.38 | Middle 40% |
| Bartender | 2,471,700 XOF | $4,044.31 | Middle 40% |
| Cake Decorator | 2,471,700 XOF | $4,044.31 | Middle 40% |
| Hostess / Host | 2,423,000 XOF | $3,964.62 | Middle 40% |
| Hotel Desk Clerk | 2,352,500 XOF | $3,849.27 | Middle 40% |
| Hotel Staff | 2,281,800 XOF | $3,733.58 | Middle 40% |
| Baker and Pastrycook | 2,266,400 XOF | $3,708.39 | Middle 40% |
| Pastrycooking and Baking Assistant | 2,266,400 XOF | $3,708.39 | Middle 40% |
| Bistro Attendant | 2,242,500 XOF | $3,669.28 | Middle 40% |
| Cafeteria Assistant | 2,230,100 XOF | $3,648.99 | Middle 40% |
| Kitchen Staff | 2,146,100 XOF | $3,511.55 | Middle 40% |
| Cocktail Server | 2,136,200 XOF | $3,495.35 | Middle 40% |
| Buffet Host | 2,110,600 XOF | $3,453.46 | Middle 40% |
| Banquet Server | 2,086,500 XOF | $3,414.03 | Middle 40% |
| Food Service Worker | 2,086,500 XOF | $3,414.03 | Middle 40% |
| Waiter / Waitress | 2,086,500 XOF | $3,414.03 | Middle 40% |
| Concierge | 2,076,600 XOF | $3,397.83 | Middle 40% |
| Bar Attendant | 2,065,400 XOF | $3,379.5 | Middle 40% |
| Food Server | 1,980,600 XOF | $3,240.75 | Middle 40% |
| Assistant Executive Housekeeper | 1,955,300 XOF | $3,199.35 | Middle 40% |
| Restaurant Server | 1,955,300 XOF | $3,199.35 | Middle 40% |
| Bellman | 1,942,700 XOF | $3,178.73 | Middle 40% |
| Culinary Associate | 1,835,700 XOF | $3,003.66 | Middle 40% |
| Butcher and Slaughterer | 1,825,000 XOF | $2,986.15 | Middle 40% |
| Assistant Storekeeper | 1,811,000 XOF | $2,963.24 | Middle 40% |
| Culinary Assistant | 1,811,000 XOF | $2,963.24 | Middle 40% |
| Luggage Porter | 1,777,700 XOF | $2,908.75 | Middle 40% |
| Dishwasher | 1,716,600 XOF | $2,808.78 | Middle 40% |
| Hotel Maid | 1,668,900 XOF | $2,730.73 | Middle 40% |